The
structure of the establishment is that of a typical
end-of-the-XIX-century Catalan Inn, devoted to changing
the carthorses of the carriages. The current dining
room used to be the stable, and still preserves the
original drinking trough and manger, and next to it
were the hauliers' dining rooom, the village café
and the gentlemen's dining room, which was right next
to the kitchen to provide suitable service.
Originally, hauliers slept in the stable on a straw
beds, later rooms were built in which the maids slept,
and later on more rooms for guests. The first guests
were school teachers sent to the village and who had
nowhere to eat or sleep; other pioneer guests were
musicians who came for the Festivals: Sant Vicenç,
minor festival, or Sant Prim i Felicià, major Festival.
Later on rooms were added, which were renovated over
the years, including bathrooms and central heating.
The last renovations were made on July 1st 1995, so
that the hotel now has 5 Single Rooms and 22 Double
Rooms, all of them equipped with Bathroom, Heating,
Telephone and TV and some have air-conditioning.
The rooms on the first floor already existed when
the hotel opened as an Inn. Although smaller than
those on the second floor, they still preserve the
characteristic look of the beginning of the XX century,
but with the comforts a XXI- century-customer needs.
)